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| Main Page |
|
up-dated 05/12/12 | Shopping Cart | Primary News |
| Company Policy | Retail Store | ||
|
What's
|
On Line Catalog | Monthly Specials | Contact Us |
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White Labs | |||||||||||||||||||||||||||||
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For use in rice based fermentations. For sake, use this yeast in conjunction
with koji (to produce fermentable sugar). WLP705 produces full body sake
character, and subtle fragrance.
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