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Utopia Cream Ale

Master Recipe Index

Amber Ale Recipe list


Würzburg Weizenbier

Willamette Valley Golden Ale
Color International Bittering Units Alcohol
5 30 +/- 4.8

Willamette Valley Golden Ale is a golden ale with a clean crisp hoppy bite. Light to medium bodied with a nice white head. The origin of the hops used in the recipe are what gives it its name.

Liquid Yeast Versions
White Labs Pitchable Vial # WLP001
Fermentation Temperatures: 60º - 72º
Item # Your Price Shipping Weight
TW-LA-WVG $37.85 8.2
Wyeast Labs Large Smack Pack # 1056
Fermentation Temperatures: 60º - 72º
Item # Your Price Shipping Weight
TY-LA-WVG $37.85 8.2



Our dry yeast version will contain Safale #US-05 yeast
Recommended Fermentation Temperatures: 64º - 70º.
Item # Your Price Shipping Weight
TD-LA-WVG $33.85 8.0


NO YEAST version

Why would you buy a recipe without yeast?

  • You already have yeast

  • You will buy yeast from another source

  • You won't be brewing for a while and you'll get yeast later

  • You will buy a different yeast than the one include in our packages

Bottom Line: you always need yeast

Item # Your Price Shipping Weight
T-LA-WVG $30.85 8.0


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