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Billy Goat American Bock

Master Recipe Index

Amber Lager Recipe list


Boston Winter Lager

Boston Lager
Color International Bittering Units Alcohol
9 38 +/- 4.8

A Boston Lager is golden amber in color, well hopped, with a rich floral aroma and dry complex finish. The noble varieties of hops employed create a beer that has a distinct German charm. It is highly carbonated with head retention that mimics that of the German lagers.

Commercial example: Samuel Adams’ Boston Lager

Extract Recipe Package without Yeast
Order yeast separately
Item # Your Price Shipping Weight
T-AD-BL $37.59 8.3


Yeast Recommendations

White Labs Pitchable Vial:
WLP840
Dry Yeast:
Safale US-05
Fermentation Temperatures:
50º - 55º
Fermentation Temperatures:
64º - 70º

Why would you buy a recipe without yeast?

  • You already have yeast
  • You will buy yeast from another source
  • You won't be brewing for a while and you'll get yeast later

Bottom Line: you always need yeast

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